H 417

(E 417)

Tara gums

Halal by Fatwa

H 417

Tara gums

(E 417)

Halal by Fatwa

Category : Thickeners, stabilisers, emulsifiers
Subcategory : natural gums

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Halal by Certification

H 415

Xanthan gum

Category : Thickeners, stabilisers, emulsifiers
Subcategory : natural gums
ผลิตจากการหมักคาร์โบไฮดรดโดยใช้เชื้อ Xanthomonas canpestris โดยเอนไซม์และอาหารเลี้ยงเชื้อที่ใช้อาจเป็นสิ่งหะรอม

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Halal by Fatwa

H 406

Agar (derived from seaweed)

Category : Thickeners, stabilisers, emulsifiers
Subcategory : alginates

1 Distributor Readmore

Halal by Certification

H 433

Polyoxyethylene (20) sorbitan monooleate (Pollysorbate 80)

Category : Thickeners, stabilisers, emulsifiers
Subcategory : polyoxyethene compounds
Produced from the reaction between palmitic acid, esters of sorbital and ethylene oxide (20 molecules), in which the sorbital probably produced from Harom enzyme.

2 Distributors Readmore