H 400

(E 400)

Alginic acid (derived form seaweed)

Halal by Fatwa

H 400

Alginic acid (derived form seaweed)

(E 400)

Halal by Fatwa

Related H numbers

Halal by Certification

H 482

Calcium stearoyl-2-lactylate
  • Category : Thickeners, stabilisers, emulsifiers
  • Subcategory : fatty acids & compounds
  • Stearyl tartrate - produced from the reaction between steryl alcohol and tartaric acid, in which the alcohol used probably synthesized from ethylene or prepared from stearic acid, in which the stearic acid probably derived from Harom animals.
Halal by Fatwa

H 465

Ethyl methyl cellulose
Halal by Fatwa

H 404

Calcium alginate